Calamus
A historically sacred ingredient, calamus refers to the oil of the roots from Acorus calamus, also known as Sweet Flag.
Calamus is used as a base note to impart a sweet, woody, spicy, leathery character and has been traditionally used by Chinese herbalists, Egyptians, Greeks, European and native American cultures, as well as being mentioned in the Bible.
Calamus is used as a base note to impart a sweet, woody, spicy, leathery character and has been traditionally used by Chinese herbalists, Egyptians, Greeks, European and native American cultures, as well as being mentioned in the Bible.