Coffee
The coffee plant also renders an extract for perfumery, strong, like a good roast, with woody facets which can be used either to lend depth and roasted notes in woody blends, or dessert-like allusions alongside sweet notes in gourmands.
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The coffee plant also renders an extract for perfumery, strong, like a good roast, with woody facets which can be used either to lend depth and roasted notes in woody blends, or dessert-like allusions alongside sweet notes in gourmands.
